Forbes: Le Chocolat des Français is for foodies with an artistic streak. Each chocolate bar is associated with a different artist who has provided bespoke art and, on the underside of the chocolate bar, sits the artists' signature, much like a painting. After designing a new flavor, the founders ask artists to collaborate, working with people such as Jean Julien, Marie Assénat, Edith Carron and Jean André.

The Christmas Giant tin ball is filled with chocolate covered crispy cereals (110g - organic)

The Bar is  Sweet milk chocolate 41% cocoa -Your childhood favorite with a lot less sugar and a lot more cocoa. Creamy, decadent, and nostalgic, this recipe will put a smile on anyone’s face ! Made in France with organic Latin America cocoa beans.